Description
Aromatic and mildly spicy, Aleppo chili flakes from Turkey offer a distinctive flavor. Taste experts say you’ll notice a fruity and cumin aftertaste. They’re slightly salty and oily, making them perfect for tomato dishes, sauces, and chutneys. These Aleppo flakes are seedless, which also makes them milder and more enjoyable.
Aleppo flakes are a great substitute for hot paprika and regular Cayenne pepper in your dishes, as Cayenne is many times spicier by comparison.
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