Chopped ginger root

Description

Ginger is one of the most famous Eastern spices. Its roots contain the essential oil gingerol, which gives ginger its signature refreshing aroma. The plant has a pleasantly sharp, warming flavor and scent.

USAGE: Dried, chopped ginger root is perfect for various marinades and meat dishes. If you enjoy its spicy, warming kick, add it to cookie or gingerbread dough and desserts with fresh or dried fruit. You can also add ginger pieces when brewing tea.

MANASGARSAS.LV TIP: Try making a curd dessert with ginger and dried cranberries. For extra sweetness, add fresh fruit or summer berries.