Coconut blossom sugar

Description

This wonderful Indonesian and Indian coconut blossom sugar is handcrafted through a complex process, providing a steady income for many local families. It features a low glycemic index of around 35—roughly half that of cane sugar. This makes it a great alternative for those managing their blood sugar levels. Plus, it’s packed with antioxidants and minerals.

USAGE: Thanks to its distinct caramel aroma, coconut blossom sugar is perfect for all kinds of desserts, cakes, pancakes, hot drinks, and cocktails.

MANASGARSAS.LV RECOMMENDATION: Try making whole-grain oatmeal cookies with nuts caramelized in coconut blossom sugar.