Ground Chili (Cayenne)

Description

These peppers come in various colors and sizes, but they all share a sharp, bold, and distinct flavor and aroma.

Scoville: 10,000-15,000.

Cayenne peppers are primarily used in various spice blends. They’re usually paired with onions, garlic, cloves, and other peppers. Red chili peppers are also used for medicinal purposes, as they promote circulation.

USAGE: Chili pairs well with meat and fish dishes, as well as vegetarian meals—especially legumes—but you can also use a tiny pinch to create unique desserts.

MANASGARŠAS.LV TIP: Try making a nutritious “spice kefir”—add fresh herbs, some flaxseeds, and a pinch of chili to your kefir. Blend it all and serve it with grilled vegetables, for example.