A blend of mild, yet incredibly rich flavours comes together in this mix! Gochugaru is a Korean chili with an exquisite taste, creating a delightful aromatic blend with garlic, black cumin, roasted onions, mace, and bay leaves. Naturally smoked salt has been added to the mix – offering a mild, subtle taste and aroma.
This mix will be perfect for preparing both meat and fish. You can also use it to marinate these products before grilling.
A blend of mild, yet incredibly rich flavours comes together in this mix! Gochugaru is a Korean chili with an exquisite taste, creating a delightful aromatic blend with garlic, black cumin, roasted onions, mace, and bay leaves. Naturally smoked salt has been added to the mix – offering a mild, subtle taste and aroma.
This mix will be perfect for preparing both meat and fish. You can also use it to marinate these products before grilling.
| Gochugaru chili, ground | 10% |
|---|---|
| Garlic granules (fine) | 25% |
| German Smoked Salt (Premium) | 20% |
| Roasted onions | 35% |
| Bay leaves | 2% |
| Mace | 5% |
| Black Cumin (Nigella Seeds) | 3% |
| Svars | 20g, 50g, 100g, 200g |
|---|
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